Raspberry Splash on the Rocks
2010 June 1
It’s not very often that a cocktail is mixed up in our house. After all, it’s my cousin, Mark, who is the cocktail expert in my extended family. By the way, he has a fabulous cocktail blog which you should definitely check out. Anyway, every now and then, my husband feels like making something a little extra special.
Enter “Raspberry Splash on the Rocks”.
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- Gin, Berry Juice, Raspberries, 1/2 lime, ice, water
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- Start with the gin. Use a good, quality gin like Hendrick’s.
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- This is about 2 ounces on ice.
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- Squeeze the 1/2 lime into the glass.
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- Add the berries.
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- Muddle the berries with the gin & lime. Basically, that means smush it all together.
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- Almost there!
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- Add the berry juice. We like Juicy Juice!
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- Add water, if desired. Or just start with more ice, and wait a bit for some to melt.
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- Delicious!
Raspberry Splash on the Rocks
An original from my husband
2 oz gin
juice from 1/2 of a large lime
6 raspberries (fresh or frozen)
1/2 cup berry juice
water, to taste
Pour the gin over ice. Squeeze in lime juice. Add raspberries and muddle with the ice. Add juice, and then water to taste.
Serves 1.
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I had one of these over the weekend, very good! Thanks!