Skip to content

Weekly Menu Plan, Feb 17 – Feb 23

2013 February 19
by Alicia

My husband and I had a wonderful time in Tucson.  We enjoyed some beautiful scenery and some incredible food.  Our travel was smooth, which always makes things better!

Even though we had some amazing dishes (that I hope I can recreate at home!), I am excited to get back into my own kitchen.

Dinners
Vegetable Soup, honey cornbread
Sloppy Joes
(haven’t got to try these yet…)
Chicken Stir Fry, rice
An attempt at Shrimp tacos we had in Tucson!
Dinner at a school event (Chili!)
in Tucson (x2), kids had Pot Roast one night!

What’s on your menu plan this week?

No comments yet

Leave a Reply

Note: You can use basic XHTML in your comments. Your email address will never be published.

Subscribe to this comment feed via RSS