Southwestern Spiced Nuts are a quick way to dress up plain mixed nuts. They are a little bit spicy and a little bit sweet, and great for snacking or parties.
Simple Teriyaki Chicken is so easy and quick, it’s barely even a recipe! However, I wanted to share this super simple way to prepare chicken with you all. We love to eat it over rice, but it would also be excellent on a salad or even in sushi! The chicken cooks in less than 15 minutes, and with the use of a sheet of foil, cleanup is a breeze.
It’s almost the day of the big game! Meatballs are a fun party food, and it’s always nice to find a new way to jazz them up. I thought it would be fun to make a Mexican-style meatball dipped in enchilada sauce… Put them on a tortilla triangle, top with a cilantro leaf, and you’ve got Appetizer Enchilada Meatballs!
Salt & Pepper Chicken is yet another dish that I had to learn how to make after working at an Asian/Fusion restaurant in college. It flavorful and crispy, and very juicy as it is made with marinated dark meat chicken. While this was not one of the menu items at the restaurant, our chef, “Ma”, would make it for the staff because she knew how much we enjoyed it. After much searching online for a recipe, I finally found one that I was able to modify to taste about as close to Ma’s recipe as I think I’m going to get. If you enjoy bold flavors, I think you will love Salt & Pepper Chicken.
Here’s a twist on traditional crescent rolls… Seeded Crescent Twists! The seeds add lots of flavor and a little crunch. These quick breadsticks are a great accompaniment to many main dishes: from soups, to pastas, and more.
With bacon and cheese wrapped up in a flaky crescent roll crust, and just the right amount of zip from fresh jalapenos, these Mini Jalapeno Bacon Pinwheels are a fun twist to add to your table. The poppable bites are perfect as an appetizer or even a quick snack. I think your family and friends will think they are yummy, or as my son said, “SUPER yum!”
Spice up your next party with Hot & Spicy Taco Pretzels! These pretzels are full of flavor and are definitely addictive. They are also very simple to put together, and can be made ahead of your event, which is always a plus!
Fried Ravioli are pretty tasty. If you’ve never had them, you should order them the next time you see them on the menu. Or, you can make these Crispy Baked Ravioli at home, and save yourself some money and calories! What I like best about these baked ravioli is that you can bread them ahead of time, and just bake them at the last minute when you’re ready to serve them! They are perfect finger food.