1 21 to 30ozcan fruit pie fillingour favorites are cherry or blueberry!
Instructions
Preheat oven to 350 degrees F.
Beat together butter and sugar until fluffy. Add eggs and vanilla; mix well. Add flour, baking powder, and salt and mix until well-blended.
Reserve 1 1/2 cups batter for topping. Spread remaining batter in a greased 12"x17" sheet cake pan. Spread pie filling on top. Spoon reserved batter over filling.
Bake at 350 degrees F for about 40 minutes. Let cool at room temperature.
If desired, top with a sprinkle of powdered sugar, or simple powdered sugar frosting. Cut into squares before serving. Store covered at room temperature.