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Iced Coffee Concentrate
Print Recipe
Course
Drinks
Servings
8
servings
Ingredients
8
cups
cold water
1
cup
ground coffee
Instructions
In a large pitcher, combine water and coffee. Stir well. Cover, and refrigerate overnight, or at least 8 hours.
Filter coffee through a few layers of cheesecloth or a coffee filter placed in a fine sieve. Refrigerate concentrate for up to a week.
To serve, mix about 1 cup of concentrate with 1 cup of milk in a tall glass filled with ice. Taste, and add flavorings as desired.